CALM Kitchen · Recipe

Chicken Berry Salad

August 10, 2025 · Lunch

Chicken Berry Salad

Chicken Berry Salad

Bright, fresh, and bursting with flavor, this Chicken Berry Salad combines tender chicken with juicy strawberries, blueberries, and mixed greens for a colorful, protein-packed meal. Tossed with crunchy walnuts and a light, homemade vinaigrette, it’s the perfect balance of sweet and savory — ideal for lunch, dinner, or meal prep.

Author: Jennifer Nicole Bianchini, MS, RD, LDN, IFNCP, RYT · Prep Time: 10 minutes · Total Time: 10 minutes · Yield: 2 Servings

Ingredients

  • 4 cups mixed greens
  • 2 cups (or 10 ounces) chopped rotisserie chicken
  • 1/2 cup chopped strawberries
  • 1/2 cup blueberries
  • ¼ cup feta cheese, crumbled
  • ¼ cup walnuts

For the Vinaigrette:

  • 1/2 cup raspberries
  • 2 tbsp olive oil
  • ½ tbsp shallot
  • ½ tbsp honey
  • ½ tbsp white wine vinegar
  • ½ lemon, juiced
  • ⅛ tsp sea salt
  • ⅛ tsp freshly cracked black pepper
  • 1 tbsp water

Instructions

  1. Prepare the dressing by combining all the ingredients in a high powered blender and pulsing until smooth. You can add additional water to thin if needed.
  2. Plate the salads by laying out the mixed greens and topping with chicken, strawberries, blueberries, feta cheese, and walnuts. Drizzle with the berry vinaigrette.
✦
Explore More From the CALM Kitchen →

Looking for personalized nutrition support? Reserve With a Dietitian →

What to Make Next
Jennifer Nicole Bianchini, founder of Body to Soul Health
Meet Our Founder

Jennifer Nicole Bianchini, MS, RDN, IFNCP, RYT

Functional Dietitian, Mind-Body Wellness Expert, founder of Body to Soul Health, and creator of The CALM Method — helping women understand their bodies and reconnect with themselves, from the cellular to the soulular.

Meet Jennifer →

Bring the CALM Kitchen into your life — Explore the CALM Kitchen →