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Maple Tahini Bars
Think blondies – but better for hormone health! These bars are a rich, fudgy treat that comes together in less than 30 minutes.
- Author: Jennifer Nicole Bianchini, MS, RD, LDN, IFNCP, RYT
- Prep Time: 5
- Cook Time: 25
- Total Time: 30 minutes
- Yield: 16 servings
Ingredients
- 3 Bananas (ripe, mashed)
- 2 Tbsp Maple Syrup
- 1/3 cup Tahini
- 1 1/2 cups Oat Flour
- 1/4 cup Extra Virgin Olive Oil
- 1 tsp Baking Powder
- 1 tsp Vanilla Extract
- 1 pinch salt
- 1/2 cup Dark Chocolate Chips
Instructions
- Preheat the oven to 375 degrees Fahrenheit. Line an 8×8 pan with parchment paper.
- In a medium sized bowl, whisk together all ingredients until smooth. You can reserve some chocolate chips for topping, if desired.
- Pour the batter into the 8×8 pan and top with reserved chocolate chips.
- Bake for 25 minutes and cool completely before slicing into 16 pieces and serving.